AIRAKTIV®BREAD ROLL TRAY!
Ingenious crust
With the AirAktiv® Brötchenblech, you achieve ideal stove-top roll quality plus maximum lasting crispness. When the rolls evaporate, the resulting moisture can optimally escape downwards. Everything remains crispy and crunchy to the maximum. The delicately split crust and perfect crispness are completely convincing. Even overcooked dough pieces can still be baked in high quality.
With or without coating
The AirAktiv® Brötchenblech made of stainless steel is available with a special non-stick coating as well as uncoated. The coating makes release agents completely superfluous, is dirt-repellent and enables easy cleaning. Both versions are dishwasher safe.
No hollow baking on the underside
With conventional perforated sheets, there is often a hollow baked and not quite perfect underside. Due to the very open honeycomb structure of the AirAktiv® Brötchenblech trays, hollow baking is completely avoided and the baking results are significantly better compared to conventional aluminum trays.
Open honeycomb structure
The open honeycombs are more than 80% permeable to the turbo heat development on the stove top and means energy saving. A very crucial point is the high air permeability for evaporation. The fine structure cools down very quickly. This eliminates the possibility of re-baking on the tray. The honeycomb structure, in addition to the many advantages in baking, also gives the tray good stability and makes it light.
AirAktiv® Brötchenblech!
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Dimensions: 40 x 60 cm or 58 x 78 cm
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Material: stainless steel
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with or without special non-stick coating
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Versions:
3 edge version 90º bending
4 edge version 45º bending